Gluten Intolerance Articles

1). Depression and Celiac Disease By : Gina Gardiner
Depression is a condition which affects about 15% of the population. Women are more likely to be affected than men. It is quite common for people who have been diagnosed as having Coeliac Disease to find themselves feeling depressed and anxious. For many there is a link between food and a sense of control over their lives. Celiacs are faced with something over which they feel no control.
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2). What You Should Know about Celiac Disease By : carl
Celiac disease is a digestive disorder caused by the by consumption of gluten, a protein commonly found in many grains, especially wheat, barley & rye. Therefore, those products containing these grains MUST be avoided by those diagnosed with celiac disease. Among those products to be especially mindful of are: bread, pasta, cookies, pizza crust and other foods containing wheat, barley or rye.
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3). Celiac Disease and Loosing Weight By : Gina Gardiner
Many celiacs lose weight before they are diagnosed; indeed it is often one of the reasons people go to their doctors in the first place. Once on a gluten-free diet the symptoms disappear, and as a result of better absorption or simply eating more, some people gain too much weight. Losing weight should be based on eating sensibly rather than lurching from one diet to another.
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4). Pregnancy and Celiac Disease By : Gina Gardiner
If you have celiac disease and are well controlled because you stick rigidly to a gluten-free diet, you are as likely as anyone who has not got celiac disease to have a healthy pregnancy and baby. Those who have celiac disease and who do not have a completely gluten-free diet have an increased risk of problems for themselves and their baby. Pregnancy is demanding on the body; the mum not only needs a good supply of all the necessary nutrients to keep her healthy but also to support the development of the baby.
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5). Old Crone Or Bright Young Thing? The Gluten Free Shopping Experience By : Gina Gardiner
Before I became a celiac I took very little notice of food labeling. If I fancied the product then I bought and ate it. Things are very different now, as I have become an inveterate label reader. Now I can hear you thinking “What a shopping bore” In fact the opposite is true. Shopping for food is an adventure; my quest is to identify new things I can safely eat on a gluten free diet.
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6). The Trials Of Eating In Restaurants On A Gluten Free Diet By : Gina Gardiner
Eating out when you are on a restricted diet always has the potential for difficulty. Only yesterday I was reminded of this when we went out for a late Sunday meal. As always we had spoken to the restaurant, in fact it is one I have used before. Gravy is the usual problem for a traditional Sunday roast dinner, however we were assured that the chef would produce a gluten free version.
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7). Living the Gluten Free Life By : Ken Hassman
This article talks about gluten free diets. It defines gluten, talks about the symptoms of too much gluten in the diet, and suggests ways to reduce gluten in the diet.
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8). Understanding Coeliac Disease By : Anne Wolski
Coeliac disease is a genetic condition that is caused by an inability to digest gluten. Hence the reason that this disease is also known as gluten intolerance.
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9). Wheat And Gluten Intolerance: An Introduction To Celiac Disease By : Scott White
An introduction to celiac disease and how it is different than simple wheat allergies as well as how the disease can negatively impact the body.
Article Related to: celiac disease, wheat intolerance, wheat allergies, gluten intolerance, gluten allergies

10). Who Else Wants To Know The Benefits of Gluten Free Living? By : Brue Baker
If you make a series of poor lifestyle choices and it is your health that suffers no amount of money in the world will allow you to buy your health back. Yet most people make more mistakes when it comes to their health than any other aspect of their life.
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11). What Grains Are Gluten Free? By : Brue Baker
To be allergic to wheat in America is akin to being allergic to rice in China.
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